Rice Pudding with Caramel Sauce

Rice pudding is a strange thing. I remember eating it as a kid on Scout camps where it was cooked over the fire. I made it for the first time myself recently and quite liked it. Since then I haven’t been able to get enough. This time I decided to make a caramel sauce to pour over it with icecream. It works well I think. If rice pudding is your thing, you might like it too.

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Published in: on November 28, 2011 at 11:33 pm  Comments (4)  
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