Chicken Fettuccine Carbonara

Pasta alla carbonara is a classic Italian pasta dish which is based on eggs, bacon, cheese and pepper. Traditional carbonara is often made with spaghetti, but in Australia it’s more common to find fettuccine being used. I like to add cream, chicken and mushrooms to give it a little more flavour, but bear in mind these are not authentic ingredients.

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Published in: on August 15, 2011 at 5:55 pm  Comments (4)  
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